Zuppa. Antipasti. Insalata  
  Minestrone; Traditional Vegetable minestrone soup   $5.00
  Zuppa del Giorno; Soup of the day   $5.00
  Calamari Fritti; Fried calamari with mixed vegetables & marinara sauce   $8.00
  Prosciutto Crudo, Grana e Carciofi; Prosciutto crudo  artichokes & parmesan    $11.00
       
  Insalata Capriccio; Diced turkey, green beans, cherry tomatoes, crispy bacon, avocado, boiled egg   $10.00
     with blue cheese dressing over romaine lettuce      
  Stagionale; Mixed greens  & fennel salad with cremini mushroom, grapes with parmesan crisps   $10.00
     & lemon parsley dressing      
  Spinaci all' Arancia; Baby spinach leaves, orange, red onions & walnuts with citrus dressing   $7.50
  Cesare; Young romaine lettuce leaves with classic caesar dressing   $7.50
       
  Salad Add on (s)+       
  Mozzarella or Blue cheese  + $2 Tuna filet  + $5.99   Diced filet  + $6.99    
  Chicken paillard  + $5.99 Shrimps  + $5.99   Salmon filet  + $6.99    
   . Panini . Pizze .
     
  All panini are served with fried potatoes    
  Prosciutto e Mozzarella; Mozzarella, prosciutto & arugula   $12.50
  Tacchino; Turkey slice, provolone, artichokes & parmesan flakes with dijon mustard   $11.50
  Burgher;  Angus burger with provolone, sautéed onion  & bacon   $11.50
  Pollo; Grilled chicken, avocado, lettuce, tomato with mayo   $11.50
  Vegeteriano; Sauteed Vegetables (bell pepper, zucchini, mushroom) with scamorza cheese    $11.50
    & basil pesto      
  Trio; Green salad with  ½ panino tacchino & cup of soup   $11.50
       
  Calzone; Tomato sauce, mozzarella with sausage   $11.50
  Pizza Bianca; Mozzarella topped with arugula, cherry tomatoes marinated with basil & garlic   $12.00
  Pizza Margherita; Tomato sauce, mozzarella  & basil   $10.00
  Pizza Capricciosa; Tomato sauce, mozzarella with mushroom, ham & artichoke   $12.50
  Pizza Montana; Tomato sauce, mozzarella with crispy bacon   $11.50
  Pizza alla Scamorza; Tomato sauce, smoked mozzarella , sun dried tomatoes & black olives   $12.00
  Pizza Asparagi Funghi; Tomato sauce, fresh mozzarella with asparagus, portobello    $12.50
    mushroom & parmesan flakes       
  .  La Pasta Fatta In Casa . La Carne.  Il Pesce  .
     
  Fusilli Vodka; Fusilli with tomato vodka sauce    $12.00
  Spris Tortellini; Tortellini filled with meat in cream veal reduction sauce   $13.00
  Lasagna; Lasagna with 'Bolognese'  meat sauce & ricotta    $14.00
  Linguine;  Linguine with lobster meat & mushroom ragout in white wine sauce   $18.00
  Rigatoni Arrabiata; Rigatoni with 'Arrabiata'  garlic & spicy tomato sauce   $12.00
    Add; Rigatoni  Arrabiata with Shrimps       $16.00
  Pipette Melanzane; Pipette with eggplant , tomatoes sauce, oregano & mozzarella   $13.00
  Gnocchi; Homemade potato gnocchi with butternut squash, green peas & ricotta salata   $12.50
       
  Filetto di Salmone; Sautéed salmon over braised lentils  & bell pepper sauce   $15.00
  Barramundi; Barramundi bass fish with lemon caper sauce& sauteed asparagus   $15.00
  Scaloppine; Veal scaloppine with mushroom sauce & mashed potatoes   $17.00
  Costata; Angus beef sirloin served with vegetables & potatoes   $18.00
 

SPRIS - Hartford
10 Constitution Plaza
Hartford, CT 06103


Telephone:
860.247.7747

 

Fax:

860.246.1212

 

 

 

PENING HOURS
Monday - Thursday
11:30am - 10:00pm
Friday
11:30am - 11:00pm
Saturday
5:00pm - 11:00pm
Closed on Sundays


BAR OPEN
Monday - Thursday
11:30am - 10:00pm
Friday
11:30 - 11:00pm
Saturday
8:00pm - 11:00pm
 

LUNCH
Monday - Friday
11:30am to 2:30pm

INTERMEDIATE
Monday - Friday
2:30pm -5:00pm

DINNER
Monday - Thursday
5:00pm to 10:00pm
Friday & Saturday
5:00pm to 11:00pm
Closed on Sundays.